Help us train and support more refugees! Donate today…

Enjoy our new bakery products!

Jul 10, 2023 | Bakery News

We’re delighted to announce that we’ve extended our already deliciously delectable product range by adding a new selection of yummy treats.

As with all our offerings, the latest range is expertly crafted by our pastry team and are now available for you to order through our website. With much excitement, let us introduce you to the new range:

  • Chocolate brownie slab
  • Double choc chip cookie (box of 6)
  • Caramel pecan cookie (box of 6)
  • Vanilla shortbread bites (approx. 43 mini biscuits per box)
  • Mango coconut muffin
  • Turkish bread loaf

We encourage you to stay tuned as we continue to add more items to this impressive bakery range.

Ben and Samia on SBS

Ben and Samia on SBS

We were thrilled that SBS recently shared the story of Ben and Samia – a trainee and a graduate-turned-trainer working together at The Bread & Butter Project to create a better life. December 2025 was Ben’s first Christmas in Australia, having recently arrived...

read more
Congratulations to the class of 2025

Congratulations to the class of 2025

As we wrap up another year, it’s a great opportunity to celebrate the successes and milestones of 2025. This year, The Bread & Butter Project graduated 20 refugee trainees, each with an extraordinary story of resilience and determination. With this group, we...

read more
100 graduates and counting…we couldn’t be prouder!

100 graduates and counting…we couldn’t be prouder!

November 2024 marked a significant milestone for The Bread & Butter Project, with the graduation of our largest ever cohort of 26 graduates, including our 100th trainee. Held at the Surry Hills headquarters of our long-time corporate supporter, Canva, the...

read more